Portland's best sausage
Winner of The Bollard's second, biennial Smokin' Sausage Showdown between Pat’s, Fresh Approach, Moran’s Market, and SoPo's The Meat House:
After the first Showdown, some judges thought the Hot Italian from Moran’s was the best of all. This year, it was unanimous. This monster had an instantly juicy, peppery burst, but without the blistering heat we expected from that first bite. It had a nice combination of coarse and grainy textures, and left a lingering heat the others didn't.More from the 2007 sausagefest.